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by
Lucie Rogers (Author)
Christmas is a popular time in Estonia. The Estonian Christmas has many familiar traditions from western and northern European festive celebrations. Estonia’s Nordic, wintry climate also helps to create a Christmas atmosphere. Estonian cultural, rural and pagan traditions have also influenced the Estonian Christmas and create some unique Christmas customs.
Food is naturally a big part of Christmas. Estonia’s traditional foods include rye bread, pork, cabbage, potatoes and dairy products and these play a big part in Estonia’s Christmas meals. Estonians enjoy fresh seasonal ingredients and these help create a variety of Christmas dishes. Of course, a wide range of indulgent festive foods such as cookies, cakes and chocolate dishes are also enjoyed.
Try some Estonian Christmas food with this book – The Estonian Christmas Cookbook.
Number of Pages: 72Dimensions: 0.17 x 9 x 6 INPublication Date: November 08, 2021
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