Description
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by
Sandra Mahut (Author)
The ultimate book of bubble tea!
Learn how to perfect the beloved Asian drink at home with Bubble Tea. This delicious, colorful book features 22 bubble tea recipes, from brown sugar, matcha and jasmine, and lime to grass jelly and coconut milk, pomegranate, and grenadine and pandan jelly. With a comprehensive, step-by-step guide to making your own tapioca pearls, easy-to-follow recipes for all the flavors imaginable, plus all the basics, this book will leave you never wanting store-bought bubble tea again!
Author Biography
Sandra Mahut is a food writer, photographer, recipe developer, and food stylist living in France.
Number of Pages: 64Dimensions: 0.47 x 8.03 x 6.06 INIllustrated: YesPublication Date: February 27, 2024
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